Vanilla Latte

Posted by Ana Franco on February 26, 2016

Ingredients

3 cups milk
2 teaspoons vanilla extract
2 cups freshly-brewed dark roast coffee

Directions

Heat milk in small saucepan on low heat until warm, stirring briskly and constantly with wire whisk to create foam.
Remove from heat; stir in vanilla.
Stir coffee into milk mixture.
Serve immediately.

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