Horchata (Drink made from ground rice)

INGREDIENTS

• 2 cups rice
• 3 cups water
• 1 liter of milk
• 1 liter of cold water
• 2 teaspoons natural vanilla extract
• ½ cup sugar (or to taste)
• Ice cubes
• 1 teaspoon ground cinnamon

DIRECTIONS

1. Soak the rice overnight in 3 cups of water (or at least for 2 hours)
2. Drain the rice and then process it in a food processor until smooth
3. Mix with milk, water, natural vanilla extract and sugar
4. Serve Horchata with ice and a sprinkle of cinnamon powder