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OUR VANILLA RECIPES

MORE THAN 50 DIFFERENTS WAYS TO WAYS TO ENJOY!

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RECIPES

Vegan Vanilla Cake

Vegan Vanilla Cake

By Volcanicos MX

For the Vanilla Cake:             1 and 3/4 cups (220g) All-Purpose Flour             1 cup (200g) White Sugar             1 tsp Baking Soda             1/2...

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Chocolate Pudding Pie

Chocolate Pudding Pie

By Volcanicos MX

INGREDIENTS:   Crust             2 Tbsp. granulated sugar             2 tsp. Diamond Crystal or 1 tsp. Morton kosher salt             2⅔ cups all-purpose flour, plus...

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Vanilla Ice Cream

Vanilla Ice Cream

By Volcanicos MX

Ingredients 3 cups half-and-half 1 cup heavy cream 8 large egg yolks 9 ounces vanilla sugar 2 teaspoons pure vanilla extract Directions Place the half-and-half...

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Perfect Vanilla Tea

Perfect Vanilla Tea

By Volcanicos MX

Ingredients:   1 cup boiling water 1 orange pekoe tea bag 2 tablespoons milk 1 teaspoon white sugar ½ teaspoon vanilla extract ½ teaspoon ground...

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Vanilla Syrup for Coffee

Vanilla Syrup for Coffee

By Volcanicos MX

INGREDIENTS:   2 1⁄2 cups water 2 cups white sugar 3⁄4 cup brown sugar 4 tablespoons vanilla extract   DIRECTIONS:   - Combine the sugars...

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Vanilla Braised Beef Cheeks

Vanilla Braised Beef Cheeks

By Alejandro Del Rio

INGREDIENTS:   6 beef cheeks (see note - about 1.2kg), trimmed 2 tablespoons plain flour, seasoned 2 tablespoons olive oil 1 large onion, chopped 1...

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Yummy Sweet Potato Casserole

Yummy Sweet Potato Casserole

By Alejandro Del Rio

Ingredients:   4 cups sweet potato, cubed ½ cup white sugar 2 eggs, beaten ½ teaspoon salt 4 tablespoons butter, softened ½ cup milk ½...

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Classic Vanilla Milkshake

Classic Vanilla Milkshake

By Alejandro Del Rio

Ingredients: 2 cups vanilla ice cream 1 cup whole milk 1 teaspoon vanilla extract   Directions: In a blender, combine ice cream, milk and vanilla...

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Banana Zucchini Bread

Banana Zucchini Bread

By Alejandro Del Rio

INGREDIENTS:   3 eggs 1 cup vegetable oil 1 1⁄2 cups sugar 2 cups flour 1⁄4 teaspoon baking powder 1 teaspoon baking soda 2 teaspoons...

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