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Tonga Vanilla Barbecue Wings

September 07, 2018

Tonga Vanilla Barbecue Wings

Barbecue Wings


12 raw chicken wings

Salt and pepper to taste


Preheat oven to 450 degrees. Place wings on baking sheet and lightly salt and pepper wings. Bake 30 minutes until golden brown and crispy.

Tonga Barbecue Sauce

1 c. ketchup

1 tbsp. white vinegar

2 tbsp. brown sugar

1 garlic clove finely minced

½ tsp. red pepper flakes

1 vanilla bean


Place all ingredients into a small sauce pan and whisk to combine. Heat on low heat for 5 minutes until flavors meld together.

Toss the vanilla barbecue sauce with the wings and enjoy!

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